Perfumed and bursting with red fruit flavours such as raspberry, ripe strawberry, sour cherry and pomegranate seeds. Careful use of oak adds subtle sweet spice and warmth.
A true field blend from a single block planted to ten different grape varieties. Harvested together and co-fermented to produce a unique expression of site and vintage
The nose is highly aromatic and complex, delivering notes of fresh cut pear, honeydew melon, blushed peach skin, lychee fruit, musk and a hint of ginger.